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The Price History
The market price of vanilla rose dramatically in
the late 1970s, due to a typhoon.
Prices stayed
stable at this level through the early 1980s
despite the pressure of recently introduced
Indonesian vanilla.
In the mid-1980s, the cartel
that had controlled vanilla prices and
distribution since its creation in 1930
disbanded. Prices dropped 70% over the next few
years, to nearly US$20 per kilo.
This changed,
due to typhoon Huddah, which struck early in the
year 2000. The typhoon, political instability,
and poor weather in the third year drove vanilla
prices to an astonishing US$500 per kilo in
2004, bringing new countries into the vanilla
industry.
A good crop, coupled with decreased
demand caused by the production of imitation
vanilla, has pushed the market price down to the
$40 per kilo range in the middle of 2005.
Madagascar (mostly the fertile region of Sava)
accounts for half of the global production of
vanilla.
Mexico, once the leading producer of
natural vanilla with an annual 500 tons,
produced only 10 tons of vanilla in 2006. An
estimated 95% of “vanilla” products actually
contain artificial vanillin, produced from lignin.
Prices July 3 2009 - The Public
Ledger
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Madagascar type extract grade delivered US ($/kg)
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Settlement/close |
Previous Week |
High |
Low |
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25.00 |
32.00 |
32.00 |
25.00 |
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Madagascar origin standard grade cif Europe (€/kg)
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Settlement/close |
Previous Week |
High |
Low |
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20.00 |
35.00 |
35.00 |
20.00 |
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