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PEPPERTRADE WEEKLY
SIAL October 14th, 2010
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The SIAL Food Show 2010 open this Sunday 17th in Paris.
Unfortunatelly Peppertrade personel will not be able to attend this event this year.
Nevertheless we take this oportunity to suggest you to visit some of our good friends and important companies who will be showcasing at this show.
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Created
in
1964,
SIAL
is
one
of
the
two
world
biggest
exhibitions
that
provides
a
wide
range
of
food
services
offers.
Being
multi
specialized,
it
joins
all
food
industries
and
agents
from
same
segment
and
is
divided
into
specific
sectors
in
order
to
offer
a
better
visit.
SIAL
2010
will
present
some
innovations
on
food
processing,
distributors,
importers,
retailers,
and
catering
showcased
by
9,300
exhibitors
from
more
than
100
countries
spread
over
370,000m2
area.
More
than
220,000
visitors
from
200
countries
are
expected
to
attend
the
event.
These
figures
confirm
the
continue
increase
and
success
of
this
event.
In
2008,
the
fair
welcomed
145,000
visitors
to
5,500
exhibitors
in
an
area
215,000
m2.
An
amazing
growth
of
more
than
50%.
The
exclusive
showcase
for
global
food
market
will
take
place
from
17-21
October
2010
at
Parc
des
Expositions
Paris-Nord
Villepint,
Paris-France.
RUETTE SPICES
In order to smooth new business and commercial partnerships, Ruette Spices once again will attend SIAL 2010.
"For us it is a great opportunity to attend the most important event of food segment we will be able to establish new partnerships, learn about new international tendencies of market and catch new business," says José Ruette Filho,executive president and CEO of Ruette Spices.
Ruette Spices was established in 1997 and specialized in exporting spices and fresh fruits adjusting it to global market requirements.
The company stands out in spice exporting such as black and white pepper and cloves'; being today the largest Brazilian exporter and it is among the five biggest exporters in the world. Such position was conquered due to its product quality. In order to speed up the supply and increase its production volume, Ruette acquired a packinghouse in Castanhal/PA in order to process pepper and another packinghouse in Valença/BA to process clove. It also has a modern control quality laboratory and own fleet to transport the products. SIAL, above all, reflects the food global industry diversity, it focuses in Paris the best food worldwide offer, and visiting the event is a guarantee of important contact and business.
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Mr. Jose Ruette CEO of
Ruette Spices and Mrs
Cristina receive Mr.
Aras at SIAL 2008.
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PHUCSINH Co.
PHUCSINH
Corporation is one of
the main Vietnamese
Companies trading in
Spices. PHUCSINH was set
up in 2001 with its head
office in Hochiminh
City. PHUCSINH
specializes in the
trading of Vietnam Black
and White pepper, Coffee,
Rice, Desiccated
Coconuts, Star aniseed,
Cinnamon, Tea and Cashew
nuts. Now-a-days
PHUCSINH Co. comprises 3
companies each one
specialized in its
activity : VIETSPICES
COMPANY LIMITED -
operating in spices,
PHUCSINH COFFEE JOINT
STOCK COMPANY for
coffee operations and
PHUCSINH LOGISTICS
supporting the group´s
activity.
PHUCSINH Co. is
exhibiting at Hall
nr. 4, Alley 4N, stand
nr. 36
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GREEN LEAVES
The syrian company
GREEN LEAVES, with the
processing daily capacity of
100 tons of lentils and 50
tons of other pulses and
spices, will atend the the
SIAL 2010 Food Show in Paris
between 17 - 21 October.
Mr Ousama Khoja, the
managing partner will
welcome the visitors to
their booth located in
Hall 1C 087, Stand 3 of
the Syrian Pavilion,
to show his produce of all
kinds od Syrian Spices such
as
Cumin Seeds , Anis Seeds
,Coriander and Black Cumin
Seeds. |
Keventer Agro
Keventer Agro Ltd.
(KAL), was established in
the year 1986 and is part of
Keventer Group present in
agro, dairy and fresh
markets.The Agro Division
exports food products such
as Mango Pulp, Guava Pulp,
Sesame Seeds, and Bakery
Ingredients to various
customers across the globe.
Keventer Agro has emerged as
India's leading exporter of
Mango Pulp supplying to
companies in Middle East,
South East Asia and Europe.
Mr.
Prabhdayal Gautam will
be welcoming visitors at the
Indian Pavilion in
Hall 4 U Stall Number 114 C |
K M Ganatra & Co
K M Ganatra & Co an
Indian leading
processing and trading
company founded in 1952
and specialized in
Spices, Edible Seeds &
Nuts, Dried Fruits,
Pulses, Cereals and Bird
Seeds will be exhibiting
in the Hall 4, T
044
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Ganesh Agro Foods
Ganesh Agro Foods is a
leading processor and
exporter of sesame seed in
India. Headquartered in the
business city of Indore in
central India Ganesh Agro
Foods deal in a variety of
agro commodities including
hulled sesame seed, white
sesame seed, chickpeas,
cumin seeds, and raisins.
Ganesh Agro Foods has a
strong marketing network
spread all across the
country.
Well equipped, modern, and
state of the art
infrastructure, Ganesh Agro
Foods has the necessary
expertise and backbone to
meet any scale of demand for
agricultural commodities.
Mr. Sandeep Goyal of
V Ganesh Agro Foods welcome
your visit in the Hall
4V 160 |
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Murtuza Foods
Murtuza Foods is most
modern and ntegrated
Dehydration Facility for
producing Dehydrated
White Onion products and
other vegetables. Our
facility is equipped
with latest imported
technology equipments
specially for cleaning
of goods for eliminating
impurities and foreign
materials. The cleaning
line includes BUHLER'S-SORTEX
COLOUR SORTER from UK
and CONCEPT ENGINEERS
SORTEX MACHINE from
Netherlands, cleaning
line including Air
Classifier, Air
Separator, metal
detector of S + S
Germany to ensure
highest quality
standards for Dehydrated
Onions in all form as
sliced, kibbled, powder,
minced, chopped, and
granulated.
Mr. Murtuza Badami will
be personally welcoming
at Hall nr 4,
Block nr. A, Booth nr.
U194
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YANTAI EVERSUN
FOOD CO.,LTD ,
supplier of dehydrated
vegetables - dehydrated
garlic ,dehydrated
ginger ,dehydrated
horseradish ,chilli
powder dried apple ,among
others, from Shandong,
China will be attending
the 2010 SIAL food show
in Paris. Bob Sun and
his team will be happy
to see and welcome all
the visitors to the
booth number
3C123.
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SIAL 2010 has
now an own page in the
FaceBook
The SIAL 2010
will be hold in October
from 17 to 21 in Paris,
France, at the Parc des
Expositions de
Paris-Nord Villepinte
One of the two biggest
food exhibitions, held
every two years, the
last edition of SIAL in
2008 gathered 5,500
exhibitors from 101
countries who were
visited by 147,860
people from 185
countries, for this year
SIAL prepared a
marketing innovation,
with an own page on the
FaceBook, where visitors
may obtain all the
informations, photos,
publish their comments
and interact with the
administrators.
Check that:
http://www.facebook.com/sial.paris
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Online Registration for the
38th Session and Meetings is
now open.
The 38th Annual Session and
Meetings of International
Pepper Community will be
hosted by the Government of
India from 8th - 12th
November 2010 at Taj Gateway
Hotel, Marine Drive, Cochin,
Kerala, India.
Limited stalls at
International Pepper and
Spice Exhibition -
November 2010.
An International Pepper
and Spice Exhibition
will be held during 8th
- 12th November 2010 at
Cochin, India along with
the 38th Session of IPC.
The Spices Board of
India has offered
limited stalls for
exporters from the IPC
member countries to
exhibit their pepper
products.
Only
10 stalls are available
now!
It is a unique
opportunity for leading
exporters of pepper and
other spices to
establish new contacts
and strengthening their
existing business
relationship with India
and other Countries. The
venue for the exhibition
is the most ideal please
for the exporters to
exhibit their products,
where the working lunch
for the delegates is
also arranged in the
centre of the exhibition
Lawns for maximum
exposure and networking
with the delegates.
For Stall Reservation
and other details visit:
http://www.indianspices.com/html/ipc_exb.html
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BRAZILIAN PEPPERTRADE BOARD | Rua Euripedes
Simoes de Paula 545 | Sao Paulo | SP | Brazil
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BRAZILIAN PEPPERTRADE BOARD | Rua Euripedes Simoes
de Paula 545 | Sao Paulo | SP | Brazil
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